You're sure to find satisfaction at The Saw Blade Buffet where you can fill your plate as often as you'd like with a bountiful selection of incredible entrees, hand-carved meats, succulent sides and delectable desserts.
Breakfast Monday through Saturday 7 am – 10 am
Lunch Monday & Tuesday 11 am – 2 pm
Dinner Monday & Tuesday 4 pm – 8 pm
Carved Prime Rib with Cajun Favorites $14.95
Tuesday, February 17, 4-8 pm
Treat your beloved to the special Valentine's Buffet with an expanded pastry section you don't want to miss!
Join us on Friday, February 14 from 4-8 pm.
All you can eat BBQ Brisket, Pork Loin on the carving station and much more for $14.95
Featuring our Fresh, Local Seafood
Each week, the local catch from
Charleston’s Fishermen’s Wharf
will be featured Wednesday-Sunday
at the Plank House Restaurant
and Monday nights at the Saw Blade Buffet.
Stop by The Mill and see who caught your dinner!
Seafood sustainability boils down to three things: Ensuring adequate fish stocks for future generations, protecting marine ecosystems, and investing in communities built around the fisheries.
Monday Night Delight!
Enjoy steak and fresh fish dinner buffet
from 4 - 8 pm
Come join us from 4 pm - 8 pm
Children ages 5-11 ~ 1/2 price
4 & under eat FREE!