At the Plank House restaurant relax over piping hot breakfast, luncheon specialties, and delicious dinners…and save room for dessert!
You’ll find the food as spectacular as the view!
Now available.....free WiFi!
Lunch 11 am – 2 pm Wednesday through Saturday
Dinner 5 pm – 10 pm Wednesday, Thursday & Sunday
Dinner 5 pm – 11 pm Friday & Saturday
Sunday Brunch 8 am – 2 pm
Wednesdays and Thursdays in February, enjoy two dinners for $25!
Includes a shared appetizer or two dinner salads, choice of rib eye steak, grilled Atlantic salmon, or herb baked half chIcken
Enjoy Sunday Brunch at The Plank House Restaurant
8 am - 2 pm
Featuring our Fresh, Local Seafood
Each week, the local catch from
Charleston’s Fishermen’s Wharf
will be featured Wednesday-Sunday
at the Plank House Restaurant
and Monday nights at the Saw Blade Buffet.
Stop by The Mill and see who caught your dinner!
Seafood sustainability boils down to three things: Ensuring adequate fish stocks for future generations, protecting marine ecosystems, and investing in communities built around the fisheries.